Tuesday, September 22, 2009
Toccata and Fugue in d minor
Sunday, September 20, 2009
Zucchinis anyone?
Zucchini in Tomato Sauce
6 medium zucchini, or 12 small
3 Tbsp olive oil
3/4 cup chopped onion
2 minced garlic cloves
2 peeled and chopped tomatoes
1 diced red pepper
1/2 cup diced green pepper
1/2 tsp brown sugar
1/2 cup chopped olives
3 Tbsp tomato paste
1/2 cup water
salt and pepper to taste
pinch of thyme
Prepare zucchini. In a large, deep pot heat oil and fry onions and garlic for about 7 minutes, stirring occasionally. Add peppers and chopped tomatoes and fry for 3 minutes. Sprinkle with sugar and stir. Add zucchini. Cover and cook over low-medium heat for 15 minutes, turning occasionally. Stir in olives, tomato paste, and water and cook uncovered to evaporate some liquid until vegetables are soft.
Enjoy!
Saturday, September 5, 2009
Hava Nagila
Here is something I did a couple of years ago when I was desperate for a choral "fix"! I learned 3 of the 4 parts (too hard for me to sing a believable bass line) and recorded it. The hopefully not too annoying thing about it is the metronome sound throughout to help me keep the rhythm for the counterpoint and syncopation. Maybe one day I'll try it again and tidy it up, but perhaps you'll enjoy a quick listen of Hava Nagila! Please excuse the out-of-shape voice as well!!
http://daniel.grebeweb.com/audio/michelle/havanagila.mp3
*Hava Nagila means approximately "let us rejoice"